The Relationship between the Customers’ Experience and Satisfaction in Convenience Food Stores

ANQ Congress 2012, Hong Kong: ISO 26000 – SHOWING THE WAY IN SOCIAL RESPONSIBILITY AND SUSTAINABILITY DEVELOPMENT

ANQ Congress 2012, Hong Kong: ISO 26000 – SHOWING THE WAY IN SOCIAL RESPONSIBILITY AND SUSTAINABILITY DEVELOPMENT

Excellent Customer Care – A cultural expression in competition, the convergence of top quality

Excellent Customer Care – A cultural expression in competition, the convergence of top quality

Study on operational management and control food quality “From farm to fork” in Child objects

Study on operational management and control food quality “From farm to fork” in Child objects